Kadir Nurman—an entrepreneur from Turkey who opened a street food kiosk in West Berlin in 1972—is considered the “inventor” of the modern kebab. He became one of the pioneers: his success inspired other immigrants to try their hand at this business. Back then, to make a kebab, meat was finely shredded after being grilled on a vertical grill, placed in lavash (a thin flatbread), topped with vegetables, and rolled up into a sort of roll.
At “I Love Kebab,” you can enjoy a juicy kebab made with fresh ingredients, crispy french fries, and sauces that enhance the flavor. You can also enjoy the warm and cozy atmosphere!
Everyday
10 a.m. – 10 p.m.
Addresses and contact information:
55 Lesya Ukrainka St. – +380 63 855 06 61
4 Vynnychenko St. – +380 67 600 84 15
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